<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE root>
<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" article-type="research-article" dtd-version="1.1d1" xml:lang="en"><front><journal-meta><journal-id journal-id-type="publisher">Молодежный инновационный вестник</journal-id><journal-title-group><journal-title>Молодежный инновационный вестник</journal-title></journal-title-group><issn publication-format="print">2415-7805</issn><publisher><publisher-name>Федеральное государственное бюджетное образовательное учреждение высшего образования "Воронежский государственный медицинский университет имени Н.Н. Бурденко" Министерства здравоохранения Российской Федерации</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="publisher-id">11523</article-id><article-categories><subj-group subj-group-type="heading"><subject>Conference Proceedings</subject></subj-group></article-categories><title-group><article-title>Analysis of the formation of a drinking culture among students</article-title></title-group><contrib-group><contrib contrib-type="author"><name name-style="western"><surname>Tolmacheva</surname><given-names>Angelina Alekseevna</given-names></name><email>angelino4ka.2006@mail.ru</email><uri content-type="orcid">https://orcid.org/0009-0004-7464-2812</uri><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author"><name name-style="western"><surname>Avdeeva</surname><given-names>Elena Vladimirovna</given-names></name><bio>&lt;p&gt;Professor of the Department of Normal Physiology, Doctor of Biological Sciences&lt;/p&gt;</bio><email>elenaavdeeva1859@gmail.com</email><uri content-type="orcid">https://orcid.org/0000-0002-7152-5483</uri><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff id="aff-1">Kursk State Medical University</aff><pub-date date-type="epub" iso-8601-date="2026-10-01" publication-format="electronic"><day>01</day><month>10</month><year>2026</year></pub-date><volume>15</volume><issue>2</issue><fpage>73</fpage><lpage>76</lpage><history><pub-date date-type="received" iso-8601-date="2026-03-12"><day>12</day><month>03</month><year>2026</year></pub-date><pub-date date-type="accepted" iso-8601-date="2026-03-31"><day>31</day><month>03</month><year>2026</year></pub-date></history><permissions><copyright-statement>Copyright © 2026, Tolmacheva A.A., Avdeeva E.V.</copyright-statement><copyright-year>2026</copyright-year></permissions><abstract>&lt;p style="text-align: justify;"&gt;The relevance of the study is determined by the need to develop health-oriented behavior among young people, where drinking is a basic but often ignored component of a healthy lifestyle. The purpose of the work is to assess the level of students' awareness of water consumption standards, study realworld water consumption practices and identify factors influencing the formation of their drinking behavior. The materials and methods included a systematic analysis of literature data on the problem of water balance, as well as conducting an anonymous sociological survey in which 50 respondents participated. The data obtained were subjected to quantitative and qualitative analysis. The results revealed a significant discrepancy between the declared importance of adequate drinking and actual behavior: the majority of respondents are aware of the importance of observing water consumption standards, but only a minority drink enough water during the day. It has been found that drinking habits are significantly influenced by the availability of water during the day, the level of daily physical and cognitive activity, as well as advertising drinks. The main sources of information forming ideas about the drinking diet are Internet resources and social networks, which indicates a lack of systematic education.&lt;/p&gt;</abstract><kwd-group xml:lang="en"><kwd>students, drinking regime</kwd><kwd>hydration</kwd><kwd>healthy lifestyle</kwd></kwd-group><kwd-group xml:lang="ru"><kwd>студенты</kwd><kwd>питьевой режим</kwd><kwd>гидратация</kwd><kwd>здоровый образ жизни</kwd></kwd-group></article-meta></front><body></body><back><ref-list><ref id="B1"><label>1.</label><mixed-citation>Новокрещенова И.Г., Новокрещенов И.В., Березин И.И. и др. Употребление питьевой воды обучающимися медицинского университета как элемент здорового образа жизни // Наука и инновации в медицине. – 2022. – Т.7, № 1. – С. 30–34.</mixed-citation></ref><ref id="B2"><label>2.</label><mixed-citation>Шокарева О.Г. Питьевой режим как компонент развития физической культуры человека // Вестник Восточно-Сибирского государственного института культуры. – 2025. – № 2(34). – С. 121–125.</mixed-citation></ref><ref id="B3"><label>3.</label><mixed-citation>Подгорный, Д. С. Особенности питьевого режима студента / Д. С. Подгорный // XII Международный молодежный форум "Образование. Наука. Производство": Материалы форума, Белгород, 01–20 октября 2020 года. – Белгород: Белгородский государственный технологический университет им. В.Г. Шухова, 2020. – С. 3659-3662. – EDN IPKHOM.</mixed-citation></ref><ref id="B4"><label>4.</label><mixed-citation>Гигиеническое значение отдельных показателей качества воды. _ Управление Роспотребнадзора: https://39.rospotrebnadzor.ru/content/gigienicheskoe-znachenie-otdelnyh-pokazateley-kachestva-vody</mixed-citation></ref></ref-list></back></article>
